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Casino Royale James Bond Drink Ordering

In Bond movies, it’s not used by the secret agent until the 1964 classic Goldfinger. Fleming never told us the exact reason but perhaps we can infer one from the first time Bond orders his signature drink. In Casino Royale, Bond tells his CIA contact Felix Leiter that this potent cocktail is a favourite when he’s concentrating. The human body can only process so much salt before it poisons you. The most severe cases can actually kill you. Symptoms of non-fatal salt poisoning, however, include vomiting. Casino Royale was written by Ian Fleming as the first ever James Bond book in 1953. Ian was a commander who worked with naval intelligence in the war - he really did lead a life of high stake gambling in exotic locations. He wrote this book from his homestead 'Goldeneye' in Jamaica. When Bond first meets some French agents, he orders for them.

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Over the years, 007 has been a hero to many of us, suave, sophisticated and Oh so cool, what more could we want to aspire to!

If you want to drink like a secret agent, let’s find out what is in the James Bond Martini, so that we can all be the spy that always gets the Bond girl of our dreams!

What’s in the James Bond Martini?

There are two types of James Bond Martini, the first and original one that Ian Fleming introduced in 1953 in Casino Royale (his first James Bond novel) is the Vesper Martini. This was the first time that Bond had asked for a Martini, it is a little confusing as the Casino Royale film that we all know was not made until 2006 and starred Daniel Craig as our inimitable hero. It had in fact been made twice previously but not in the 007 format that we are familiar with these days.

The James Bond Martini which is more commonly shown is a Vodka Martini, “shaken, not stirred”. Here’s a great montage of James asking for his trademark drink (the one that Daniel Craig asks for at the end of the clip is the Vesper Martini which I mentioned above):

A lot of Martini cocktails are made with gin, but Mr Bond prefers his to be made with vodka.

A vodka martini is very popular amongst those who do not want to taste the botanical elements of gin, it provides a crisp, clean taste which many people prefer. The secret to an excellent vodka martini is the quality of vodka – choose the best vodka and you will be rewarded with the ultimate vodka martini.

What You’ll Need

2 ounces premium vodka Casino Royale James Bond Drink Order

3/4 ounce dry vermouth

2 dashes bitters (optional)

Lemon twist or 3 olives for garnish

How to Make It

Pour the ingredients into a cocktail shaker filled with ice.
Shake well.
Strain into a chilled cocktail glass.
Garnish with a lemon twist or olives.

Shaken, not stirred

Our hero, Mr Bond, first said “shaken, not stirred” in 1958 (Dr No). Since that time, it has been used regularly in various 007 movies (see our montage above).

Is there any difference in whether you shake or stir your drink? Amazingly, yes there is, apparently shaking a cocktail is best for drinks with citrus or juice in and it also serves to aerate the mix; whereas stirring a cocktail is better if you don’t want to over-dilute, over-cool or change the texture of your cocktail.

Here’s a video from the Cocktail Chemistry Lab which discusses the science of whether to shake or stir:

The picture of walking into a high class cocktail bar dressed in a DJ, sauntering up to the bar and asking for a “Vodka Martini, shaken not stirred” is one that I will try some day, maybe you could too! (especially if you want to hook up with a gorgeous Bond girl!)

Lewis Gordon is a successful businessman living in Boston, Massachusetts. When he’s not working, he enjoys travelling – especially tasting other cuisines, scuba diving, watching and playing soccer. Lewis also has a love of dogs and is the proud owner of an English Setter.

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The Americano holds the distinction of being the very first drink James Bond orders in the Ian Fleming series. In Casino Royale, while waiting for Mathis and Vesper, Bond enters the Hermitage bar, takes a seat by the windows, and orders an Americano.

This drink consists of Campari, Sweet Vermouth and soda water. The liquor is usually on a 1-1 portion, poured over ice, and then the soda is poured over the top.

Programme cinema casino bourbonne les bains les. The drink figures twice in the plot of From Russia With Love, both times while Bond is traveling.

Half an hour among the jabbering loudspeakers of Ciampino Airport, time to drink two excellent Americanos, and they were on their way again…

Then on the Orient Express:

In the restaurant car, Bond ordered Americanos and a bottle of Chianti Broglio. The wonderful European hors d’oeuvres came.

In the short story From a View to a Kill, Bond is again in France, and again orders an Americano. This time we’re given some more of Bond’s thinking on the drink:

“James Bond had his first drink of the evening at Fouquet’s. It was not a solid drink. One cannot drink seriously in French cafés. Out of doors on a pavement in the sun is no place for vodka or whisky or gin. A fine à I’eau is fairly serious, but it intoxicates without tasting very good. A quart de champagne or a champagne à I’orange is all right before luncheon, but in the evening one quart leads to another quart and a bottle of indifferent champagne is a bad foundation for the night. Pernod is possible, but it should be drunk in company, and anyway Bond had never liked the stuff because its liquorice taste reminded him of his childhood. No, in cafes you have to drink the least offensive of the musical comedy drinks that go with them, and Bond always had the same thing – an Americano – Bitter Campari, Cinzano, a large slice of lemon peel and soda. For the soda he always stipulated Perrier, for in his opinion expensive soda water was the cheapest way to improve a poor drink.”

Bond orders the drink, and while he ponders what to do with his evening, it arrives:

The waiter’s tray clattered down on the marble-topped table. With a slick one-handed jerk that Bond had never been able to copy, the waiter’s bottle-opener prised the cap off the Perrier. The man slipped the tab under the ice-bucket, said a mechanical “Voilà, M’sieur” and darted away. Bond put ice into his drink, filled it to the top with soda and took a long pull at it.

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The Americano is said to have originated in Milan, and was given its name because of its popularity among Americans who were in Italy during prohibition. Traditionally, a slice of orange, or orange peel goes with the drink, but as we see, Bond prefers lemon. It’s another example of Bond knowing exactly what he wants in a drink.

Casino Royale James Bond Drink Ordering

In Risico, while in Venice to meet Lisl Baum the next day, Bond orders an Americano at Florian’s.